Blackbird Bakery Gluten-Free
75 Recipes for Irresistible Gluten-Free Desserts and Pastries
Chronicle Books
Available: 09/22/10
7.5 x 8.5 · 224 pages
Ages 18 years and up
9780811873314
CDN $35.95
· cl
Buy the Book
+ Amazon.ca
+ Chapters.Indigo.ca
+ Independent Retailers
Celebrities such as Courteney Cox and Laura Dern love Blackbird Bakery for its famously scrumptious gluten-free desserts. Now these same sweets can be yours too, thanks to this beautiful cookbook that collects 75 delicious recipes for classic desserts and gorgeous French pastries, all made without gluten. Celiac disease is on the rise (more than 3 million Americans and an equal number of Europeans have been diagnosed), and millions more seek gluten-free products to supplement a healthylifestyle. With this cookbook, gluten-conscious gluttons can dish up all sorts of delectable dessertsanytime the craving strikes!
Karen Morgan is the Big Bird" at Blackbird Bakery and the blogger behind http://blackbird-bakery.com/. She lives in Austin, Texas.
Knoxy is a food and lifestyle photographer based in Austin, Texas.