Kitchen Confidential

Adventures in the Culinary Underbelly

Anthony Bourdain

In this deliciously funny and shockingly delectable memoir-exposé, well-known New York chef Anthony Bourdain reveals his own secrets of the trade. Behind that kitchen door is what Bourdain calls “twenty-five years of sex, drugs, bad behaviour, and haute cuisine.” These passionate and unpredictable tales are sure to delight gourmets and philistines alike and will make your mouth water while your belly aches with laughter.

“Anthony Bourdain’s sensational new book, Kitchen Confidential, has sparked no shortage of controversy for revealing some of the more frightful practices common to many restaurants.” —Globe and Mail

Anthony Bourdain is the author of two novels, Bone in the Throat, 1995 New York Times Notable Book of the Year, and Gone Bamboo.

Bloomsbury U.K.
Available: 05/09/01
5 x 7 7/8 · 320 pages
978-0-7475-5355-7
CDN $19.95 · pb

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