Gibbs Smith
Available: 08/15/07
8 x 10 · 224 pages
978-1-4236-0097-8 CDN $34.00 · cl

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Tassajara Cookbook

Lunches, Picnics & Appetizers

Karla Oliveira

Tassajara Zen Mountain Center, the legendary Buddhist monastery set deep in California’s Ventana Wilderness, is famous for its healthy gourmet vegetarian cuisine. Perfect for vegetarians and vegans on the go, as well as anyone with a busy lifestyle, Tassajara Cookbook shares never-before-published recipes for savoury sandwich spreads, salads, chutneys, baked goods and sweet treats that can be prepared in advance for entertaining, camping and travelling. Illustrated with colour photos, this valuable resource also includes alternatives for those suffering from allergies to dairy, wheat and more.

The Tassajara Bread Book became a bestseller and has had constant sales since its publication in 1974.

KARLA OLIVEIRA (California) has been involved in the culinary arts for the past 25 years as a private chef, at culinary cooking schools and through catering and teaching classes.