Seriously Simple Parties
Recipes, Menus & Advice for Effortless Entertaining
Chronicle Books
Available: 08/01/12
8.5 x 9 · 224 pages
9780811872577
CDN $35.95
· pb
Canadian Title
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From the author of Seriously Simple (more than 70,000 sold) comes another collection of enticing recipes and useful tips that will help make throwing a party just as much fun as attending one. Using straightforward ingredients, minimized prep time, and streamlined cooking techniques, hosts can serve festive meals with ease. Sample menus-organized seasonally for a variety of groups and occasions-and mix-and-match recipes for every course allow cooks of every skill level to make merry year-round. With great advice on everything from stocking a party pantry to setting an elegant table, plus vivid photos that will entice party planners into the kitchen, this book gives everyone a reason to celebrate.
Diane Rossen Worthington is a writer, editor, food consultant, and James Beard Award-winning radio host living in Los Angeles.
Yvonne Duivenvoorden is a food photographer based in Toronto.