Raincoast Books

What Will You Read Next?

Josey Baker Bread

Get Baking - Make Awesome Bread - Share the Loaves

9781452113685

Chronicle Books
Available: 04/15/14
7.97 x 9.1 · 224 pages
9781452113685
CDN $32.95 · cl

Buy the Book
+ Amazon.ca
+ Chapters.Indigo.ca
+ Independent Retailers

printprint

Bookmark and Share

Josey Baker

photographs by Erin Kunkel

This is the first true entry-level bread-baking cookbook, from Josey Baker (that's his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100 photographs, offering easy-to-follow guidance for aspiring bakers. Recipes start with the basic formula for making bread- requiring little more than flour, water, time, and a pan-and build in depth and detail as the user progresses to more complex loaves, including Josey's cult favorite Dark Mountain Rye. With chapters dedicated to pizza, pocketbreads, and treats, Josey's playful, encouraging tone makes for a fun read full of great advice for bakers of all levels.

Josey Baker leads a small team of bakers at The Mill in San Francisco's NOPA District.